The chopsticks are important bacteria it of propagating the channel Change chopsticks once in half a year

The chopsticks are important bacteria, it of propagating the channel Change chopsticks once in half a year


Our country has more than 1 billion people every day three chopsticks do not leave hands on the first now, so how to dispel the hidden danger of the health in a plurality of of the materials of the chopsticks, usage, washing, preserving,etc., have much knowledge.
The chopsticks are that important bacteria propagates one of the channels
Chopsticks ancient to call chopsticks, ancient book " Han Feizi explain year old ": " whether Zhou, for like chopsticks, and dustpan son fear former times person " . King Zhou is a monarch in latter stage of Shang Dynasty, it is obvious our country had already presented the chopsticks made of the ivory as far back as the 11th century B.C.. China the intersection of chopsticks and birthplace of chopsticks, North Korea, South Korea, Vietnam to introduce with the intersection of chopsticks and custom by China to all country.
In actual life, most families use the chopsticks with while having a meal, and the method to wash chopsticks is incorrect, if such chopsticks of long term administration, it is apt to catch digestive tract disease, such as hepatitis, dysentery, acute gastroenteritis,etc..
There are data that reveal, the spiral bacillus of pylorus which cause stomach trouble exists in nearly 50% of the human body, and these bacteria are mostly propagated by families, the chopsticks are one of the important spread channels.

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