It is simple and apt to study Fragrant sparerib of garlic
Mouthfeel and abundant nutrition that the peanut is fragrant and slippery have well received by people all the time, but do you know? 2,6-diaminocaproic acid which it contains, can slow aging, so the peanut has " peanuts " Good reputation,today Jimmy by it make to you by lines of fragile a tender garlic spareribs fragrant inside outside, come to taste together.
Menu materials:
Main material: Pig's rib is 1000 grams. Batching: 10 grams of chopped scallions, 100 grams of cucumbers, 100 grams of garlic son, 50 grams of gingers.
Condiment: 5 grams of peanut butters, south milk is 2 grams, glutomate is 2 grams, garlic powder is 5 grams, salt is 2 grams, 2 grams of candies, chicken's powder is 2 grams.
Cook the method:
First, the intersection of pig and rib slice, add 100 juice, peanut butter, south milk, glutomate, salt, candy, chicken that garlic grind into powder, garlic powder,etc. seasoning salt down prepare, spend, the spring onions are cut the chopped scallion, the cucumber shreds.
Second, the intersection of cucumber and silk wave record, lag behind, sparerib enter in the 50% hot oil frying, succeeding golden yellow ripely 10 minutes, put on the cucumber silk that is got ready.
Third, it is all right to sprinkle the chopped scallion.
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