Friday, March 1, 2013

Tender skin beautiful soup and _'s cosmetic recipe of method which Zhang ZiYi recommended

Tender skin beautiful soup and _'s cosmetic recipe of method which Zhang ZiYi recommended
It is that " improves looks and combines while wanting, it is the best way to stew the soup that the seal is happy and unique and secret.

In improving looks, Zhang ZiYi insists on" more than three " Policy --Drink more water, eat more fruits, sleep more. Zhang ZiYi says: "On maintenance, man depend on, take, woman the most important thing is that sleeps.

It is that " improves looks and combines while wanting, it is the best way to stew the soup that happy another one of seal is unique and secret. When pat " Crouching Tiger, Hidden Dragon ", the person of the teleplay group stews various soup every day, then tell me that this soup care skin, that soup maintains the skin ......The soup is really a piece of good things, it is very good to the skin. " Zhang ZiYi says in this way.

Mushroom

Mushrooms contain rich amount of many kinds of amino acid and vitamins, and contain scarce black alcohol of wheat of ordinary vegetables, while slowing aging, still can soften the always waste cuticle, improve the skin aging arising from drying in the sun.

Stew soup raw materials

The intersection of pig and 350 of hand, 100 of soya bean, fragrant the intersection of spring onions and 10, salt appropriate amount of, chicken precise right amount of, 10 grams of dangshens, small quantity of rice wine.

Make the law

1.Need to soak the soya bean for 3 hours ahead of time.

2.After pig's hands are cleaned, cut a piece moderate in size for use.

3.Put clean pig handed into boiling water, pulled out 5 seconds after water passed.

4.Pour out the boiling water, put pig's hand, soya bean and all raw materials in new water, stew for 4 hours with the small fire.

The soya beans must be well-done, because of the raw soya beans or half-cooked soya beans, all contain to human body's extremely unfavorable resisting trypsin and thrombese, will produce too much gas in the course of digesting, cause bloated belly and indigestion.

Strong lubricous and tender mouthfeel, help to relieve the early wrinkles of the skin.

Black carp

The black carp contains overall and high-quality protein, forms and can play a role in well strengthening the elasticity fiber of the skin. The early wrinkles that especially to the pressure, the spiritual factor of having enough sleep etc. causes, there is peculiar relieving the efficiency.

Stew soup raw materials

One of black carp, 5 of pepper corn, the intersection of egg and 20 of milk, 10 of ginger, 10 of spring onions, salt appropriate amount of, chicken precise right amount of.

Make the law

1.Behind cutting open the black carp the belly, wash it for use.

2.Put the black carp in thirty percent of the hot oil to cross the oil, in order to remove the offensive smell of the black carp.

3.Add right amount of water and condiment, stew in clear soup for 40 minutes with the small fire.

4.Add a few egg milk when the pan arises, can make the soup pale and dense and thick, the mouthfeel is better.

The milk power of egg is bought in the field energy of dish. If think of more convenient nutrition, it is a good choice to replace the milk power of egg with the milk.

Wax gourd

Wax gourds contain rich amount of abundant vitamin C, the collagens and elasticity fibers to the skin, can all get up to the good moist result. Often eat, can resist the production of initial wrinkles effectively, make the skin tender and smooth.

Stew soup raw materials

500 grams of wax gourds, 250 grams of streaky pork, 10 grams of spring onions, a little of glutomate, appropriate amount of salt, appropriate amount of gourmet powder.

Make the law

1.Peel and wash, cut a small square the wax gourd for use.

2.The streaky pork after mincing, add the salt and glutomate, pinch into a burger.

3.Put condiment such as burger and spring onions in the pan first, and add right amount of water purification to braise and boil with the small fire.

Put the wax gourd into 4.20 minutes later, the small fire is boiled for 15 minutes and held out.

While pinching the burger, will certainly not forget to add a small amount of glutomate, it can strengthen the fastness of the burger. Keep shape its, make burger to be difficult to boil, break to pieces.
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